Treviso and Monferrato, with a stop in Bologna
Federico & Ivan
Behind Meeting Restaurant & Drink here we are: two young guys, a little crazy but with clear and concrete ideas. The kitchen has entered into it with cuts, rolling pins and ragù, lots of ragù and we no longer want to part with it.
Ours is an honest, simple but not simplistic cuisine. We go deep into the taste, with raw materials that we rework with respect.
With us you will find tradition, mixed with our personal memories and experiences. We like to be daring and play but always with a very specific goal: we must eat well.